Looking for something a little more satisfying than a croissant or pain au chocolate for your petit dejenuer, or breakfast? We have a selection of French classics and a couple of items we’ve made our own. And, we should warn you, “barbouille” translates to messy.”
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Quiche Jardiniere
$8.50
Savory egg custard baked in a pastry shell with seasonal fresh vegetables. |
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Quiche Lorraine
$8.50 Savory egg custard baked in a pastry shell with bacon and Emmental cheese. |
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Mushroom Quiche
Our Quiche Jardiniere for the fall season. Available at our Thurman location.
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Croque Monsieur
$7.40
Brioche sliced with Emmental cheese béchamelsauce, Dijon mustard, Black Forest ham. |
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Turkey and Cheese Croissant
$6.50
Croissant, Emmental cheese béchamel sauce and sliced turkey breast
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Croque Madame
$7.95
This is the Croque Monsieur served with a poached egg on the top.
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Brioche Cocotte
$6.50
Brioche with a poached egg inside, chive crème fraiche and two bacon strips.
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Pan Bagnat Barbouille
$8.50
Rustic roll, fennel, green onions, cayenne candied bacon, two poached eggs, red pepper cream sauce. |
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Frittata Croissant
$7.20
Chicken sausage, eggs, mushrooms, green onions, garlic, goat cheese
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